Have you ever thought about how the simplest things can be a real treat for the senses?

The real secret of food pleasure lies in the quality and genuineness of the products more than in their elaboration. In popular Spanish gastronomy we love good and fresh produce!

This explains why so many dishes that used to belong to the rural or simplest lifestyle of the past, are nowadays so damn expensive if you order them in a restaurant!

Just think about THE classic of Catalan food culture: pa amb tomàquet.

You can find it all over the Spanish Mediterranean coast and in the south of Spain. Continue reading →